This week I’ll be launching the rebrand of Quick Brown Fox Coffee Liqueur. Many friends in the industry know it’s coming, and in fact the new bottles are already rolling into stores and bars. I am excited and proud to reveal it later this week, and in the mean time I thought I’d share some […]Read more "The rebrand of QBF (7 minute read)"
“If I only knew then what I do now” – everyoneRead more "5 things nobody told me about starting up."
It was September, 2011. The idea for a coffee liqueur had come a few months before, but it was September 2011 that I started tinkering seriously. Well, more like obsessively. Moving from my personal kitchen to a commercial kitchen in Strictly Coffee on Bath St meant I could get high proof ethanol and actually test what […]Read more "Four years in."
Kota Kinabalu. Malaysian Borneo. March 2014. I was talking to an older Australian gentleman about the rubbish around us and the seemingly callous disregard for its lack of purposeful placement. The few bins that were dotted around the Kota Kinabalu night market were overflowing; the beautiful marine reserve in which I was to dive the […]Read more "Adventure to Sumatra Part 3: The Other Side of the Coin"